Dining at Sampan
At Sampan, food is more than just a meal – it’s part of your journey. We serve a classic Bengali menu with recipes that have been part of the region’s heritage for generations, including some that are rarely found on restaurant menus today. Alongside these, we add local Dooars specialities that bring in the earthy flavours of the forests, rivers, and fields around us.
Our style is traditional home cooking, prepared with care, patience, and the kind of flavour only fresh, local ingredients can give. Most of what we cook comes straight from nearby markets and village farms, often organic and always seasonal.
Your Meal Journey at Sampan
From the moment you arrive, we welcome you with a refreshing drink and a hint of what’s to come. Lunch features comforting staples like fragrant ghee-laden rice, crisp papad, fresh greens, and a lovingly made fish curry, balanced with a touch of sweet and tangy chutney.
Evenings are for slowing down – snacks can be enjoyed in our dining room or in the comfort of your room. Dinner rounds off the day with a simple but satisfying spread – soft rotis or gobindobhog rice, a wholesome dal, a seasonal vegetable dish, and a tender chicken curry that reminds you of home.
Breakfast the next morning can be as light or indulgent as you wish – perhaps a masala omelette with fresh fruit, or a plate of puffed kochuris with alur dom and a dash of pickle on the side.
The Dining Experience
Meals are served in our cosy dining room, where the air is filled with the aroma of freshly cooked food and the gentle strains of lesser-known Bengali music playing in the background. The setting is casual and friendly, with subtle touches of Bengali culture in the décor.
Customisation and Special Requests
We do our best to accommodate special requests, provided we know at least 24 hours in advance. As we are located in a rural setting, some ingredients may not always be available, but we will always offer you the best possible alternatives. Vegetarian meals, kids’ meals, and certain dietary restrictions can be catered to with prior notice. For safari mornings, we can pack a simple continental breakfast on request.
Service Hours
Breakfast: 8:00 AM – 10:00 AM
Lunch: 1:00 PM – 3:00 PM
Dinner: 8:00 PM – 10:00 PM
Eating at Sampan is not just about satisfying hunger – it’s about slowing down, savouring time-honoured recipes, and tasting the true character of Bengal and the Dooars, one plate at a time.
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